Hi, I'm Kit - Self-taught cook and mom of two. 3. This pumpkin breakfast casserole is an easy breakfast casserole that’s perfect for fall or any other time of the year. Just 15 minutes of prep time and a few humble, everyday ingredients transformed into an airy, light sweet potato casserole with a crunchy streusel topping. Casseroles don't always have to be a savory dish. Featuring a combination of sweet potatoes and pumpkin, this holiday dish is sure to become a family favorite. Add the cheese slices in a single layer (or add shredded cheese so that it's all about the same … Bake for 45 minutes or until potatoes are slightly tender. Preheat oven at 350℃. It is a simple sweet potato casserole that I seasoned with a little brown sugar and pumpkin pie spice. In a small bowl, mix together the brown sugar and remaining 1/4 cup of almond flour. Cut in 1/4 cup cold butter … Dot with 2 tablespoons of the butter. Boil in a pot of water for fifteen minutes then drain and place in a pie tin. I find that pumpkin and sweet potatoes can often be interchanged in recipes and since I enjoy both I was thinking that a pumpkin casserole would also be great. How to make the BEST Southern Sweet Potato Casserole with Pecan Topping. But it came out delish and I added some more of the butter sugar and pumpkin spice sauce sprinkled over the potatoes and marshmallows on top of the cereal for that little extra something. Add pumpkin, sugar, butter, salt and pepper. Privacy Policy. For a freezer meal, place the sweet potato noodles, kale, and chickpeas in a 9-inch by 13-inch casserole dish and pour the pumpkin sauce over the top. While the sweet potatoes are roasting, you can prepare all of the other ingredients in the casserole … 2. This is a simple recipe for sweet potato casserole. Add pumpkin, sugar, butter, salt and pepper. In a large bowl, combine the first 8 ingredients. Put the pumpkin and lid in the oven for 20 mins. https://lambertslately.com/2016/09/pumpkin-spice-sweet-potato-casserole.html It’s topped with a buttery streusel crumb topping laced with pecans which not only adds texture but, takes it to a whole new level of deliciousness....Read More » Cut in remaining 2 tablespoons butter with fork until crumbly. Mix in the melted butter, milk, cane sugar, vanilla extract, eggs, coconut, Pumpkin Pie Spice and 1/2 cup of the almond flour. Combine sweet potatoes, pumpkin spread, ¼ c To learn more about me, « Boneless Skillet Buffalo Wings with Peppercorn Ranch {Whole30, Paleo, Keto, Gluten Free}, Maple Bacon Brussels Sprouts with Pecans and Cranberries ». 3-Ingredient Dough Gluten Free Cinnamon Sugar Donuts, Pecan halves for decoration (about 8-10), optional. https://eclecticrecipes.com/easy-sweet-potato-casserole-marshmallows turmeric, chicken stock, sugar pumpkin, cayenne pepper, sweet potato and 6 more Roasted Sweet Potato and Pumpkin Soup Tasha's Artisan Foods onions, olive oil, chilli flakes, sweet potatoes, coconut milk and 15 more https://www.yummly.com/recipes/butternut-squash-sweet-potato-casserole Melt the butter in a medium saucepan and stir in the brown sugar, 1/2 cup water and a pinch of salt. (Put the lid next to the pumpkin, not on it). Put everything into the pumpkin itself, put the lid back ON the pumpkin this time and put in the oven for a further 10 mins. This is a perfect treat to make for the holidays and fall time! Add the sweet potato, marrow/courgette, chopped coriander, sweetcorn, pumpkin flesh and coconut milk and cook for 20 minutes on the stove. Sweet potato casserole has that hearty feel, but it’s topped with marshmallows, brown sugar and pecans, which add a layer of sweetness to the dish. Microwave on HIGH (100%) power for 15 minutes or until potatoes are tender. In a large bowl, mash the sweet potatoes until there are no longer any clumps. Cranberry Sweet Potato Casserole Cranberry Sweet Potato Casserole. Add eggs; smash until incorporated. Spread the pumpkin on top of the potatoes in a smooth, uniform layer using a spatula or knife. For the sweet potatoes: While the pork roasts, bring a large pot of water to a boil. Preheat oven to 400 degrees. How to make the BEST Southern Sweet Potato Casserole with Pecan Topping. Add the Melted Butter, Light Brown Sugar, Vanilla Extract, Whole Milk, Kosher Salt, Pumpkin Pie Spice, and Dried Cranberries. 2. Meanwhile, mix flour, remaining 1/4 cup brown sugar and remaining 1/2 teaspoon pumpkin pie spice in medium bowl. Preheat oven at 350℃ . Ingredients • 1 cup 100% pumpkin puree • 1 large cauliflower head • 1 teaspoon Himalayan Salt • 1/2 teaspoon natural vanilla extract • 2 large sized organic eggs • 4 tablespoon melted grass fed butter • 6 tablespoon Erythritol. It's sweet and delicious and it's like eating candy! Add the Melted Butter, Light Brown Sugar, Vanilla Extract, Whole Milk, Kosher Salt, Pumpkin Pie Spice, and Dried Cranberries. Instructions. This pumpkin breakfast casserole is an easy breakfast casserole that’s perfect for fall or any other time of the year. The inside temperature of the casserole should reach about 170° F. Place the sweet potatoes side by side on the baking sheet; Cover the sweet potatoes with more foil. This is the best, old fashioned, classic Thanksgiving side dish that's flavored with pumpkin pie spice and sweetened with brown sugar. Your email address will not be published. The pumpkin cauliflower puree is freezer friendly so all you have to do is transfer the mixture to your casserole pan then cover and store in the freezer. 3. It’s traditional in the South to serve it at Thanksgiving. The topping should get golden brown. This pumpkin breakfast recipe is sure to be a crowd-pleaser.. This is one of my favorite things to eat with a cute touch. https://www.cottercrunch.com/pumpkin-sweet-potato-casserole-paleo This quick and easy casserole combines two traditional holiday foods, sweet potatoes and cranberries, into one delicious dish. Peel and thinly slice the potatoes. Poke a few holes with a fork all over the sweet potatoes; Line a large baking sheet with foil. With potato … If it starts to get too brown, cover with a piece of foil. Sweet Potato & Pumpkin Casserole. Line a 9-in. You can substitute pumpkin puree for the sweet potatoes. Sweet Potato Casserole is a luscious must-make holiday side dish. Mix together brown sugar, raisins, pecans, sugar, butter, flour, and … Microwave on HIGH (100%) power for 15 minutes or until potatoes are tender. 1 jar Gina's Gourmet Pumpkin Spread (9 oz.) Sprinkle evenly with marshmallow-crumb topping. This is one of my favourite dishes…I mean desserts! Keto Sweet Potato Casserole. Spoon into a 13-by-9-inch baking dish. To make the Sweet Potato filling of the casserole, take the sweet potatoes in a mixing bowl and use a hand blender or stand mixer to blend the potatoes until smooth. Directions. Oh, and I have a thing for seafood and southern cooking! Once mixed, spread into your greased pan. Mix in the melted butter, milk, cane sugar, vanilla extract, eggs, coconut, Pumpkin Pie Spice and 1/2 cup of the almond flour. It's sweet and delicious and it's like eating candy! Cool slightly; place in large bowl. I made this easy sweet potato casserole yesterday for my husband’s Thanksgiving potluck dinner. Instructions. Meanwhile, mix flour, remaining 1/4 cup brown sugar and remaining 1/2 teaspoon pumpkin pie spice in a medium bowl. Casseroles don't always have to be a savory dish. https://oldwayspt.org/recipes/sweet-potato-pumpkin-seed-casserole Easy slow cooker sweet potato casserole recipe with pecan and marshmallow topping, homemade with simple ingredients. Cool slightly; place in large bowl. Topping Melt the brown sugar, cinnamon and butter together then line the pumpkin/brush the inside with the runny mixture. Place in the oven for 25 minutes, until golden brown. https://detoxinista.com/sweet-potato-noodle-casserole-pumpkin-sauce 8 ounces cream cheese, softened 1 15-ounce can pumpkin 1/3 cup whey protein isolate or egg white protein powder 1/3 cup Sukrin gold or other brown sugar substitute 1 stick (4 ounces), melted butter 1 large egg 1 teaspoon cinnamon 1/4 teaspoon salt 2 teaspoons vanilla extract. An easy and hearty baked potato casserole that incorporates fall-flavored pumpkin with melted hot and gooey cheese over a bed of warm baked potatoes. Kit's Add the eggs, cream, milk and rum; mix well. Peel and thinly slice the potatoes. Meanwhile, toast the spices and herbs in a saucepan with the olive oil for a couple of minutes. https://www.plainchicken.com/cranberry-pecan-sweet-potato-casserole 1. Boil in a pot of water for fifteen minutes then drain and place in a pie tin. This sweet pumpkin french toast casserole happened because of two things. Nov 27, 2019 - Sweet Potato Casserole with Marshmallows and Cinnamon Streusel goes great alongside festive holiday meals or low-key weekday dinners. Add sweet potatoes; toss to coat. The pumpkin cauliflower puree is freezer friendly so all you have to do is transfer the mixture to your casserole pan then cover and store in the freezer. Low-carb substitute for sweet potato casserole Makes 12 servings. Let's dive in! This casserole is made with fresh sweet potatoes and the taste is so much better than canned! ¾ cup brown sugar, firmly packed ¾ cup pecans, chopped (optional) ½ cup butter, softened ⅓ cup all-purpose flour 1 teaspoon salt 1 teaspoon pepper 2 eggs Directions:Preheat oven 350°. A sweet potato casserole is essentially mashed sweet potatoes baked with a pecan and brown sugar streusel topping. Christmas and Easter and pairs beautifully with roasted turkey or ham. https://omega3nutracleanse.com/sweet-potato-pumpkin-casserole Stir well, then seal with an airtight lid and store the casserole … Stir in pecans. Kitchen is all about healthy, approachable recipes made with real food ingredients. To make the Sweet Potato filling of the casserole, take the sweet potatoes in a mixing bowl and use a hand blender or stand mixer to blend the potatoes until smooth. ... Cranberry Sweet Potato Casserole Cranberry Sweet Potato Casserole ... ½ teaspoon pumpkin pie spice In a large bowl, mash the sweet potatoes until there are no longer any clumps. This has to be one of my most favourite casseroles to make. Grease an 8 x 8 pan or round pie pan. Stir in pecans and marshmallows. In a small bowl, combine the flour, brown sugar, and pumpkin pie spice. Savor the warmth of this sweet and comforting casserole. Sweet Potato Casserole in a Pumpkin Bowl: I will be making a delicious sweet potato casserole in a pumpkin bowl. It is a standard at all holiday dinners in my family. Pumpkin Spiced Sweet Potato Casserole. Wash the sweet potatoes thoroughly and pat dry with a clean towel. Directions • Preheat oven to 400°F (200°F) My recipes are quick, simple, never boring, and always delicious! The amount of rum can be varied according to taste (the casserole is … Then sprinkle this mixture on top of the sweet potato mixture. 4 1/2 cups sweet potato, cubed (cooked) 1 cup organic light brown sugar; Ingredients: 1 large can sweet potatoes (40 oz.) Cover. Add in 1/3 cup of butter and mix until it creates a crumbly texture. It not only tastes great, but you're also getting a nutritious boost from the addition of pumpkin. But it is also the best I have tasted, enriched with eggs, milk, and rum, and topped with a crunchy pecan streusel. Dairy Free Pumpkin Spice Latte with Whipped Coconut Cream, Pumpkin Spice Cookies with Cream Cheese Frosting, Splendor Garden Smokey Chili Pepper Dip Mix, Sweet Potato Palak Wrap & Cinnamon Dipping Sauce, 2 Ingredient Banana Oatmeal Cookies – Gluten Free, Gluten-Free 5 Spice Oatmeal Cherry Cookies, No Sugar Baked Cranberry Oatmeal – Gluten Free, Splendor Garden Organic Pumpkin Pie Spice. Add sweet potato flesh to a medium-size mixing bowl with the evaporated milk, brown sugar, melted butter, eggs, pumpkin pie spice and salt. With a very short and simple prep time, this is a quick and easy casserole to make. Pumpkin and Sweet Potato Breakfast Bake Recipe - Pillsbury.com deep-dish pie plate with pastry; trim and flute edges. Remove casserole from oven and stir gently to coat potatoes in syrup. Ingredients. This recipe can be made in under an hour and has a few special ingredients, like orange juice and pumpkin seasoning. Mix together brown sugar, raisins, pecans, sugar, butter, flour, and … An ideal Thanksgiving breakfast or fall weekend brunch! Using an electric mixer, whip until smooth. With potato masher, smash until lumpy (cut any large pieces of skin into smaller pieces). Flavor the sweet potatoes: Meanwhile, in a medium pot, bring the sugar and 1/2 cup water to a simmer over medium heat. 1. The beauty of sweet potato casserole is that you can assemble the casserole ingredients ahead of time to freeze for later. An ideal Thanksgiving breakfast or fall weekend brunch! This sweet pumpkin french toast casserole happened because of two things. Add the prunes and cook for a further 5 mins. This pumpkin breakfast recipe is sure to be a crowd-pleaser.. Grease an 8 x 8 pan or round pie pan. The beauty of sweet potato casserole is that you can assemble the casserole ingredients ahead of time to freeze for later. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1342872 It's the dessert that masquerades as a side, and we couldn't love it more. How to bake the Sweet Potato Casserole. Just 15 minutes of prep time and a few humble, everyday ingredients transformed into an airy, light sweet potato casserole with a crunchy streusel topping. On top of that, it looks really pretty as well. This has to be one of my most favourite casseroles to make. Bake the Sweet Potato Casserole in the lower third of a 350° F oven for about 30 minutes. This indulgent side dish makes any meal special - … Spray a 2 … Cinnamon and butter together then line the pumpkin/brush the inside with the runny mixture 8 pan or round pie.. 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